Kosher Cooking with Sara Bernath
A NEW FIVE-PART COURSE on KOSHER COOKING
5 Lessons for $50
Limited Scholarships Available upon Request
Join Sara Bernath for a cooking class and kosher lesson. Its the best of both worlds. You can learn some great new recipes and how to keep kosher at the same time.
Sylabus
October 23 – November 20, 2012
Required reading materials:
Going Kosher in 30 days by Rabbi Zalman Goldstein
$25 (Available at the Cooking Course)
Class 1
October 23
History of Kosher Cooking
Vegetarian Meal Plan
Required reading: pages 13-32, 185-196
Class 2
October 30
Kosher Poultry
Chicken Meal Plan
Required reading: pages 33-43, 165-172
Class 3
November 6
Kosher Meats
Beef Meal Plan
Required reading: pages 45-73
Class 4
November 13
Fish Meal Plan
Required reading: pages 179-183
Class 5
November 20
Challah Bread Making
Required reading: pages 191-196
Suggested reading: The story of Challah by Shira Wiener & Ayelet Yifrach ($45)